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The fine particles are mostly made from gases. There are four major origins for that gases which are responsible for these particles: rock (vaporized during combustion or casting), carbon from combustion, organic carbon, sulfates and nitrates. Take sulphur dioxide. It is created during engine combustion, but when it climbs into the atmosphere and mixes with rain it will become sulphuric acid. We all probably know very well what that will do- since it is highly corrosive and dangerous in concentration. jobs. They may be distinct round the contract around the challenge. Chicken tops this list of dangerous foods. According to the Union's consumers, 42 percent of 484 broiler chickens tested infected by Campylobacter jejuni and 12 percent contaminated with Salmonella enterides. Moreover, grilled chicken contains dangerous-high degrees of a carcinogenic compound. This is the reason why it ranks the most notable in a very new list of the five worst foods to grill. Cancer Project dietitians learned that grilled chicken contains thousands of nanograms of HCAs that have been also seen in grilled steak, pork, salmon and hamburger. In addition, chicken also ranks first because it's essentially the most consumed food worldwide. 5. The concentration of their language