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Chicken tops this list of dangerous foods. According to the Union's consumers, 42 percent of 484 broiler chickens tested infected by Campylobacter jejuni and 12 percent contaminated with Salmonella enterides. Moreover, grilled chicken contains dangerous-high degrees of a carcinogenic compound. This is the reason why it ranks the most notable in a very new list of the five worst foods to grill. Cancer Project dietitians learned that grilled chicken contains thousands of nanograms of HCAs that have been also seen in grilled steak, pork, salmon and hamburger. In addition, chicken also ranks first because it's essentially the most consumed food worldwide. It's August as well as the words "Back to School" ring loud inside the ears of parents, students and educators. Schools, families, businesses and communities are hearing the rally cry and readying themselves for your inauguration of a new school year!! Some are celebrating the brand new start while others are bracing to get a new year as well as the nervous about the unknown.