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Food preservation involves treating and handling food with the idea to greatly slow or stop spoilage that caused or accelerated by micro-organisms. Preservation normally involves preventing the development of fungi, bacteria along with other micro-organisms, along with the oxidation of fats which the cause rancidity. However, many ways of preservation actually use benign fungi, yeasts or bacteria to preserve food and add specific qualities, by way of example wines or cheeses. It may also include processes which inhibit aging and discoloration that occur during cooking, much like the enzymatic browning (oxidation) in apples when they are cut. Some food has to be sealed after treatment to avoid recontamination with microbes while others, including drying, mean food can be stored without special containment. There are many methods of preserving food including freezing, freeze drying, spray drying, food irradiation, sugar crystallization, adding preservatives, preserving in syrup, canning an d vacuum-packing. Hue and it is everyone is relaxed and simple to unwind here. This makes it probably the most attractive destinations in the nation. Also it is termed as a university town as it is home to both Hue College of Fine Art and Hue National school of Music and Dramatic Arts. The two were amalgamated in 1986 to create the Hue College of Arts. Hue is designed for nature lovers and those enthusiastic about art and history. Hue Art Gallery is definitely an international gallery featuring contemporary Vietnamese art: painting, sculpture, and Printmaking. Hue Art Gallery- a special gallery if you're enthusiastic about valuable artworks.