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Food preservation involves treating and handling food with the idea to greatly slow or stop spoilage that caused or accelerated by micro-organisms. Preservation normally involves preventing the development of fungi, bacteria along with other micro-organisms, along with the oxidation of fats which the cause rancidity. However, many ways of preservation actually use benign fungi, yeasts or bacteria to preserve food and add specific qualities, by way of example wines or cheeses. It may also include processes which inhibit aging and discoloration that occur during cooking, much like the enzymatic browning (oxidation) in apples when they are cut. Some food has to be sealed after treatment to avoid recontamination with microbes while others, including drying, mean food can be stored without special containment. There are many methods of preserving food including freezing, freeze drying, spray drying, food irradiation, sugar crystallization, adding preservatives, preserving in syrup, canning an d vacuum-packing. French Spiderman Alain Robert has finished his latest climbing the tallest building on earth. Alain has successfully reached the top from the tapered spire across the 160th floor with the building. The 47-year-old is known for climbing buildings around the world just using bare hands and climbing shoes. Arrozcaldo : People always go awry believing that arrozcaldo is originally a Spanish recipe due to its name. But the truth, it can be originally Chinese in origin and it becomes famous inside the Philippines at that time which our country was still being beneath the Spanish government. I think the literal translation of arroz is rice and caldo means soup, basically it is rice with soup. Filipinos loves arrozcaldo a great deal and it is usually prepare being a food for a sick person. We usually cook arrozcaldo from Chicken saut?ed with garlic, onion, and ginger. Agoraphobia