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3. How confident they may be Many artists have used food because the main materials within their outstanding works which can be all very creative and "delicious." The use of food to produce artworks also have a good history. This art requires the artist to work with food as main materials within the creative process and making their artworks. For the time being, the initial talent has inspired so many people. As any first-year econ student will explain, there's 2 disciplines in economics - microeconomics and macroeconomics. And they hate the other. As the U.S. Congress prepares to decrease the hammer around the financial services industry, here are the forces which can be butting heads and why it is simply now that they've chose to accomplish that. Microeconomics will be the area that business students gravitate towards. Profit maximization could be the mantra, with marginal costs and fixed costs optimized to create businesses just as much money as you can. Microeconomics compares the world through the eyes of the CEO, who looks to perform laptop computer for his company - earn more income and deliver value. Malay food, generally is rich with herbs like lemongrass, tamarind, dried and fresh chilies, ginger and garlic. Malay dishes can be distinguished in a few methods of cooking namely masak merah (tomato sauce), masak lemak (coconut milk), masak asam (sourish tamarind) and masak pedas (spicy). Popular dishes that can not be missed are such as nasi lemak (coconut milk steamed rice), sambal belacan (shrimp paste with pounded chilies), beef rending (dried curry) and serunding (beef floss). Satay, or barbequs meat on a stick, is originated in Malay cuisine has presence in restaurants throughout the world today.